Cuisine

Seafood cuisine

Explore recently added Seafood cuisine recipes and dishes.

23 recipes

with images

25 dishes

linked dishes

Recipes

Total 23
Close-up shot of a beautifully plated Nasi Goreng Seafood, showcasing the textures of the rice, seafood, and fresh herbs. The dish looks flavorful and aromatic, with a hint of citrus from the lime, ready to be enjoyed.
4.54.5 average rating from 1 ratings40mEstimated cooking time

Nasi Goreng Seafood with Lime and Cilantro

A beautifully plated and appetizing serving of Indonesian Seafood Mie Goreng, featuring a generous portion of noodles mixed with fresh shrimp, squid, and crisp vegetables, topped with golden fried shallots and accompanied by bright lime wedges, ready to be enjoyed.
37mEstimated cooking time

Seafood Mie Goreng with Lime

Golden-brown, savory fritter muffins studded with tiny whitebait are baked to perfection in a muffin tin, ready to be enjoyed as a delicious, bite-sized snack.
40mEstimated cooking time

Baked Whitebait Fritter Muffins

Golden-fried whitebait fritters, studded with delicate fish and lightly crisped, rest atop a rustic wooden board, promising a delightful taste of the sea.
25mEstimated cooking time

Classic Whitebait Fritter

Golden-brown oyster fritters are piled high and drizzled with creamy tartare sauce, ready to be enjoyed.
35mEstimated cooking time

Oyster Fritters with Tartare Sauce

Plump oysters topped with smoky bacon and a glistening Worcestershire sauce sit nestled on a bed of crushed ice, ready to be enjoyed.
25mEstimated cooking time

Kilpatrick Oysters with Bacon and Worcestershire

A dozen glistening raw Bluff oysters are artfully arranged on a bed of crushed ice, each topped with a lemon wedge and a sprinkle of vibrant mignonette sauce, ready to be enjoyed.
15mEstimated cooking time

Raw Bluff Oysters with Lemon and Mignonette

Tender pasta coated in a rich, creamy kina sauce, garnished with fresh herbs and a sprinkle of chili flakes, sits invitingly on a rustic table.
35mEstimated cooking time

Creamy Kina Pasta

Vibrant red kinako and plump, white scallops are artfully arranged in a clear bowl, glistening with citrus juices and garnished with fresh cilantro and slivers of red chili.
25mEstimated cooking time

Kina and Scallop Ceviche

Thinly sliced, glistening salmon roe is artfully perched atop thick pieces of golden-brown toast, sprinkled with fresh dill for a vibrant green garnish.
20mEstimated cooking time

Kina Roe on Toast

Brightly lit prawns, glistening with a creamy coconut curry sauce, are artfully arranged on skewers, ready for the oven or grill, promising a tropical flavor escape.
35mEstimated cooking time

Creamy Coconut Curry Prawn Skewers (Oven/Grill)

Juicy, grilled prawns are piled high on a white platter, glistening with lemon-garlic butter and sprinkled with fresh parsley, ready for a delicious summer meal.
23mEstimated cooking time

Classic Barbecued Prawns with Lemon-Garlic Butter

Golden-brown, crispy beer-battered fish fillets sit atop a pile of thick-cut, hand-cut fries, ready to be enjoyed with a side of tartar sauce.
55mEstimated cooking time

Classic Beer-Battered Fish and Chips

A steaming, copper cataplana pot overflows with a vibrant Portuguese seafood stew, featuring mussels, clams, shrimp, and chunks of fish in a rich tomato broth, garnished with fresh parsley.
55mEstimated cooking time

Modern Cataplana de Marisco

A creamy and decadent smoked salmon carbonara is plated in a white bowl, topped with fresh parsley and a sprinkle of black pepper, promising a rich and savory meal.
25mEstimated cooking time

Smoked Salmon Carbonara Variation

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