Legume & Bean Dishes
Protein-packed and fiber-rich recipes featuring beans, lentils, chickpeas, and more. This category includes comforting bean stews, spicy lentil curries (dals), bean burritos, falafel, and veggie chilis. Legume and bean dishes are staples in many cultures, offering an affordable, nourishing backbone to vegetarian cooking with their hearty texture and ability to soak up bold flavors.
Recipes
Total 26
Balsamic Glazed Cannellini Beans with Pears
Mediterranean Chickpea and Feta Burger
Chermoula Roasted Chickpeas with Couscous
Spicy Black Bean and Corn Salad
Spiced Pear and Ginger Galette with Walnut Streusel
Corn and Black Bean Stuffed Bell Peppers
Smoky White Bean and Chorizo Risotto
Moroccan Chickpea Tagine with Apricots
Hearty Lentil Shepherd's Pie
Tuscan White Bean Soup with Rosemary
Spicy Chorizo and Lentil Chou Farci
Smoky Chorizo and Butter Bean Stew
Spicy Black Bean Burgers with Avocado Crema
Chickpea Spinach Patties with Dill Yogurt
Summer Ribollita with Zucchini and Basil
Creamy Minestrone with Cannellini Beans and Kale
Vegetarian Lentil Bolognese
Vegetarian Pastitsio with Lentils and Mushrooms
Vegetarian Moussaka with Lentils and Mushrooms
Psari Plaki with Chickpeas
Lemon-Herb Fasolada: Bright Greek Bean Soup
Greens-Forward Fasolada: Bean Soup with Spinach
Classic Fasolada: Greek Bean Soup
