Quick Berry and Apple Ukrainian Uzvar
Quick Berry and Apple Ukrainian Uzvar
Classic DishUzvar
Prep: 10 min • Cook: 30 min. A faster version of uzvar using dried berries and apples, sweetened with honey and a touch of apple cider for intensified fruit flavor. This vibrant and flavorful drink is perfect for any occasion.
- Preparation time
- 10 min
- Cooking time
- 30 min
- Total time
- 40 min
- Servings
- 8
Instructions
Making Uzvar
- 1In a large pot, combine the dried cranberries, dried apple pieces, and water.
- 2Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 25-30 minutes, or until the fruits are tender.
- 3Stir in the apple cider, honey, cinnamon stick, and cloves (if using). Continue to simmer for another 5 minutes.
- 4Remove the pot from the heat. Let the uzvar steep for at least 10-15 minutes to allow the flavors to meld.
- 5Strain the uzvar through a fine-mesh sieve into a clean pitcher or bowl, discarding the solids. You can gently press the fruits to extract more liquid.
Nutrition Information
- Calories
- 120 kcal
- Protein
- 1 g
- Fat
- 0 g
- Carbs
- 30 g
| Nutrient | Per serving |
|---|---|
| Calories | 120 kcal |
| Protein | 1 g |
| Fat | 0 g |
| Carbs | 30 g |
Tips
- Ensure dried fruits are rinsed well to remove any dust or debris before cooking.
- Adjust honey and apple cider quantities to achieve your desired sweetness and fruitiness.
- Serve uzvar warm or chilled, garnished with fresh berries or apple slices if desired.
