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Browse curated dishes generated by our community.

  • A beautifully browned, slow-cooked lamb shoulder rests on a rustic wooden board, tender meat falling off the bone, garnished with fresh rosemary sprigs and roasted garlic cloves.
    205mEstimated cooking time

    Slow Cooked Lamb Shoulder with Rosemary & Garlic

  • A thick, golden kumara and coconut curry stew simmers gently in a rustic white bowl, topped with fresh cilantro and a swirl of coconut cream.
    55mEstimated cooking time

    Kumara and Coconut Curry Stew

  • A beautiful mound of smooth, golden kumara mash is generously sprinkled with freshly grated nutmeg, creating a comforting and inviting presentation.
    50mEstimated cooking time

    Creamy Kumara Mash with Nutmeg

  • Golden-brown roasted kumara chunks, glistening with olive oil, are artfully scattered on a rustic wooden board alongside fresh sprigs of rosemary and thyme.
    55mEstimated cooking time

    Roasted Kumara with Rosemary and Thyme

  • Tender pasta coated in a rich, creamy kina sauce, garnished with fresh herbs and a sprinkle of chili flakes, sits invitingly on a rustic table.
    35mEstimated cooking time

    Creamy Kina Pasta

  • Vibrant red kinako and plump, white scallops are artfully arranged in a clear bowl, glistening with citrus juices and garnished with fresh cilantro and slivers of red chili.
    25mEstimated cooking time

    Kina and Scallop Ceviche

  • A generous spread of tender, slow-cooked meats and root vegetables, reminiscent of a traditional Hangi, is artfully arranged on a rustic platter, glistening under warm light.
    390mEstimated cooking time

    Hangi-Inspired Slow Cooker Feast

  • Golden, creamy Hokey Pokey ice cream bars are coated in rich chocolate and sprinkled with crunchy caramel pieces, presented on a light-colored surface.
    30mEstimated cooking time

    Hokey Pokey Ice Cream Bars

  • A rustic bowl of steaming mutton broth, brimming with tender barley and diced vegetables, is garnished with fresh parsley and served on a light-colored wooden table, creating a comforting and wholesome image.
    170mEstimated cooking time

    Hearty Mutton Broth with Barley and Vegetables

  • Thinly sliced, glistening salmon roe is artfully perched atop thick pieces of golden-brown toast, sprinkled with fresh dill for a vibrant green garnish.
    20mEstimated cooking time

    Kina Roe on Toast

  • Tender chicken and pork, roasted to a golden brown and glistening, are piled high on a rustic wooden board alongside roasted root vegetables, evoking a cozy, traditional feast.
    265mEstimated cooking time

    Oven-Baked Hangi-Style Poultry

  • A generous scoop of creamy vanilla ice cream is partially submerged in a pool of shimmering, golden salted caramel sauce, crowned with crunchy golden hokey pokey pieces and a sprig of fresh mint.
    10mEstimated cooking time

    Salted Caramel Hokey Pokey Sundae

  • A rustic Dutch oven holds tender, slow-simmered mutton nestled amongst vibrant carrots, parsnips, and fresh rosemary, emitting a comforting, savory aroma.
    205mEstimated cooking time

    Slow-Simmered Mutton with Root Vegetables and Herbs

  • Hearty Irish stew, featuring tender chunks of lamb in a rich broth with root vegetables, is served in a rustic cast-iron pot, garnished with fresh parsley for a comforting and savory meal.
    190mEstimated cooking time

    Irish Stew-Inspired Lamb and Mutton Pot

  • A rich chocolate mud cake parfait is layered with glistening salted caramel sauce and topped with whipped cream and chocolate shavings for a decadent dessert.
    20mEstimated cooking time

    Salted Caramel Chocolate Mud Cake Parfait

  • A warm, dark chocolate mug cake, rich and fudgy, sits invitingly on a rustic wooden surface, dusted with a light snowfall of powdered sugar.
    7mEstimated cooking time

    Express Chocolate Mug Mud Cake

  • Golden-brown mini quiches, plump with savory Vegemite and melted cheese, sit nestled together on a rustic wooden board under warm lighting.
    45mEstimated cooking time

    Mini Vegemite and Cheese Quiches

  • Golden-brown toast is artfully topped with creamy mashed avocado and a generous swirl of dark Vegemite, garnished with fresh red pepper flakes for a vibrant pop.
    10mEstimated cooking time

    Vegemite and Avocado Toast

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31 page of 101Total recipes: 1813
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