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Charbonnade-Style Pork Loin Steaks with Herb Marinade

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Prep: 15 min • Cook: 10 min. Tender pork loin steaks marinated in a simple blend of herbs, garlic, and olive oil, then grilled to smoky perfection. This dish offers a delightful nod to the classic Belgian charbonnade, bringing a taste of traditional barbecue to your table with minimal effort and maximum flavor.

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