Plated Desserts & Tasting Menus
Artistic sweet creations and multi-course tasting menu highlights that end a fine meal on a high note. This category includes intricate plated desserts like chocolate bombes with hidden fillings, tasting menu petits fours, palate cleansers, and composed cheese plates. These desserts often combine multiple elements – creams, gels, crumbles, and more – arranged beautifully on the plate, offering a symphony of textures and flavors in each exquisite bite.
Recipes
Total 10
Pistachio Rose Semifreddo with Cardamom Brittle

Saffron Cardamom Rose Kulfi Terrine

Passion Fruit Coconut Mousse with Mango Coulis

Smoked Paprika Chocolate Chili Bonbons

White Chocolate Matcha Parfait with Lychee

Earl Grey Chocolate Mousse with Candied Orange

Deconstructed Black Forest Gateau

Lavender Honey Panna Cotta with Berry Compote

Sweet Potato Kartoffelpuffer with Maple Pecans
