Artistic sweet creations and multi-course tasting menu highlights that end a fine meal on a high note. This category includes intricate plated desserts like chocolate bombes with hidden fillings, tasting menu petits fours, palate cleansers, and composed cheese plates. These desserts often combine multiple elements – creams, gels, crumbles, and more – arranged beautifully on the plate, offering a symphony of textures and flavors in each exquisite bite.