Cookback on: Vegetarian Maultaschen with Herb and Ricotta Filling

Prep: 45 min • Cook: 20 min. A delightful vegetarian take on Maultaschen, featuring a savory filling of ricotta cheese, fresh herbs like parsley and chives, and spinach, folded into pasta pockets. These tender pasta parcels are perfect for a light lunch or a satisfying main course.