Cookback on: Vegetarian Heksenketel: Mushroom & Root Stew

Prep: 25 min • Cook: 75 min. A soul-warming vegetarian take on the Heksenketel, featuring earthy cremini and shiitake mushrooms, a blend of hearty root vegetables like carrots, parsnips, and celery root. This rich stew is simmered in a savory vegetable broth infused with traditional herbs, creating a deeply satisfying and comforting dish perfect for any season.