Cookback on: Traditional Pesto Genovese (Mortar & Pestle)

Prep: 30 min • Cook: 0 min. Authentic Pesto alla Genovese made from scratch using a mortar and pestle for the purest flavor and texture, capturing the essence of Liguria. This traditional method ensures a vibrant green sauce with a rich aroma and complex taste, perfect for pasta or spreading on bread.