Cookback on: Sun-Dried Tomato & Green Olive Tapenade Tartlets

Prep: 25 min • Cook: 20 min. Flaky puff pastry tartlets filled with a vibrant, zestier tapenade featuring green olives, sun-dried tomatoes, and a hint of fresh basil, baked until golden. These delightful bites are perfect as an appetizer or a light snack, offering a burst of Mediterranean flavors in every crispy morsel.