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Spicy Watermelon Gazpacho with Mint

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Prep: 20 min • Cook: 0 min. A refreshing summer gazpacho that pairs sweet, ripe watermelon with cooling cucumber and fresh mint, brightened by lime and given a gentle chili kick from jalapeño; blend until silky, chill for two hours, then serve cold as a light Spanish-inspired starter or chilled soup.

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