Cookback on: Spanakopita Stuffed Mini Peppers

Prep: 20 min • Cook: 25 min. Sweet mini peppers are filled with a classic spanakopita-inspired mixture of sautéed spinach, crumbled feta, dill and egg, then baked until the filling is set and the peppers are tender and slightly golden. This colorful, approachable appetizer or light main draws on Greek flavors—olive oil, dill and tangy feta—while using mini peppers as a fun, hand-held alternative to phyllo.