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Savory Ham and Cheese Brioche Buns

Cookback on: Savory Ham and Cheese Brioche Buns

Prep: 160 min • Cook: 20 min. Soft and buttery brioche buns filled with a delicious combination of diced ham and gooey melted Gruyère cheese, offering a delightful savory twist on a classic French pastry. These fluffy, rich buns are ideal for an elegant brunch, a satisfying light lunch, or even as an appetizer for a gathering.

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