Savory Cheddar Apple Wiltshire Pie

A comforting and savory twist on a classic fruit pie, this dish features thinly sliced tart apples layered with sharp, aged cheddar cheese within a golden, flaky pastry crust. Inspired by traditional British savory pies, the slight tanginess of the apples complements the sharp, nutty flavor of the cheddar, creating a surprisingly harmonious balance. It's an excellent option for a light supper, a hearty appetizer, or a unique side dish. The richness of the cheese melts beautifully with the softened apples, binding them together and creating a delectable filling. This pie bakes to a beautiful golden brown, exuding your kitchen with an irresistible aroma of baked apples and melted cheese. Served warm, it’s a deeply satisfying and subtly sophisticated bake.