Cookback on: Fiorentina Steak with Lemon-Garlic Butter Sauce

Prep: 10 min • Cook: 15 min. A magnificent porterhouse steak grilled rare, then generously topped with a vibrant lemon-garlic butter infused with fresh parsley. This bright, zesty sauce complements the rich beef, offering a delightful twist on the traditional preparation of a classic Italian Fiorentina, ensuring an unforgettable culinary experience with every succulent bite.