Cookback on: Easy Roasted Duck Breasts with Orange Glaze
Prep: 15 min • Cook: 25 min. Crispy pan-seared duck breasts finished in the oven with a quick, tangy orange and Grand Marnier glaze, perfect for a weeknight indulgence. This elegant French-inspired dish delivers impressive flavor with minimal effort, making it ideal for a special meal or a luxurious weeknight dinner.