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Classic Marseille Fish Soup with Rouille and Croutons

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Prep: 30 min • Cook: 90 min. An authentic rendition of the rich Provençal fish soup, highlighting a robust seafood broth served with garlic croutons and a spicy saffron rouille. This hearty soup is a cornerstone of French coastal cuisine, perfect for a warming and flavorful meal.

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