Classic Manhattan Cocktail

Classic Manhattan Cocktail

The Classic Manhattan is an iconic stirred cocktail, celebrated for its rich history and sophisticated flavor profile. Combining the bold, spicy notes of rye whiskey with the sweet herbal complexity of sweet vermouth and a dash of aromatic bitters, this drink offers a wonderfully smooth and balanced experience. Traditionally served in a chilled coupe or rocks glass, often garnished with a vibrant maraschino cherry, its deep amber hue hints at the layered flavors within. Perfect for an elegant evening, this classic cocktail invites you to savor a taste of timeless refinement.

Preparation time
5 min
Total time
5 min
Servings
1

Instructions

Preparation

  1. 1Chill your serving glass (coupe or rocks glass) by placing it in the freezer or filling it with ice water and letting it sit.
  2. 2Fill a mixing glass with fresh ice.

Assembly

  1. 1Add the rye whiskey, sweet vermouth, and Angostura bitters to the mixing glass with ice.
  2. 2Stir the ingredients gently for about 20-30 seconds, or until well-chilled. This dilutes the drink slightly and incorporates the flavors.
  3. 3Discard the ice from your chilled serving glass.
  4. 4Strain the cocktail from the mixing glass into your chilled serving glass.
  5. 5Garnish with a maraschino cherry, speared with a cocktail pick if desired.

Nutrition Information

Calories
270 kcal
Protein
0 g
Fat
0 g
Carbs
10 g
NutrientPer serving
Calories270 kcal
Protein0 g
Fat0 g
Carbs10 g

Tips

  • Always use fresh, quality ingredients. The freshness of your vermouth can significantly impact the cocktail's flavor.
  • Stirring, not shaking, is crucial for a Manhattan to achieve the desired silky texture and clear appearance.

By Chef Michael Ilin