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Classic Carbonnade Flamande with Trappist Ale

Cookback on: Classic Carbonnade Flamande with Trappist Ale

Prep: 30 min • Cook: 180 min. A deeply flavorful beef stew, slowly braised in rich Trappist ale with sweet caramelized onions, a hint of sharp mustard, and spiced gingerbread for an authentic Flemish depth. This dish is a comforting classic, perfect for a hearty meal.

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