Cookback on: Classic Baked Chiles Rellenos with Tomato Sauce

Prep: 25 min • Cook: 30 min. A lighter, healthier take on the beloved Mexican classic, these baked chiles rellenos feature tender roasted poblano peppers generously filled with melty queso fresco, all nestled in a vibrant, lightly spiced tomato sauce. This guilt-free version delivers all the traditional flavors without the deep-frying, perfect for a hearty and satisfying meal.