Cookback on: Baked Ratatouille Tart with Feta

Prep: 30 min • Cook: 40 min. A delightful and elegant tart featuring thinly sliced ratatouille vegetables arranged over a flaky pastry crust, finished with crumbled feta for a tangy twist. Ideal for entertaining or a sophisticated lunch, this vibrant dish brings the flavors of the Mediterranean to your table with a beautiful presentation.