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Almond Croissant Pudding Cups

Cookback on: Almond Croissant Pudding Cups

Prep: 20 min • Cook: 25 min. Individual dessert cups layering torn almond croissants with a creamy almond custard. Baked until set and served warm or chilled, offering a comforting and elegant treat. This delightful French-inspired dessert is perfect for brunch or as a sweet ending to any meal.

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