Cuisine

Molecular Gastronomy

Explore recently added Molecular Gastronomy recipes and dishes.

4 recipes

with images

0 dishes

linked dishes

Recipes

Total 4
Swirls of rich, dark chocolate mousse are dramatically frozen with liquid nitrogen, creating a dramatic, snowy effect, dusted with vibrant red raspberry powder.
35mEstimated cooking time

Liquid Nitrogen Chocolate Mousse with Raspberry Dust

Delicate spheres of mango and passionfruit caviar glisten atop a cloud of airy coconut foam, creating a tropical and elegant dessert presentation.
50mEstimated cooking time

Mango and Passionfruit Caviar with Coconut Foam

Seared scallops with a fluffy citrus foam and glistening green spheres of cucumber essence are artfully plated on a dark slate, creating a dish that is both elegant and refreshing.
55mEstimated cooking time

Citrus Air Scallops with Spherified Cucumber Essence

Juicy red cherry tomatoes stuffed with creamy mozzarella are drizzled with a balsamic glaze, resembling beautiful, flavorful explosions.
55mEstimated cooking time

Exploding Cherry Mozzarella Spheres with Balsamic Mist

PrevPage 1 of 1Next