Cuisine

Galician cuisine

Explore recently added Galician cuisine recipes and dishes.

2 recipes

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0 dishes

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Recipes

Total 2
Tender, grilled octopus tentacles are artfully arranged on a rustic wooden board, drizzled with olive oil and sprinkled with paprika, with a dollop of creamy lemon-garlic aioli on the side.
35mEstimated cooking time

Grilled Pulpo a la Gallega with Lemon-Garlic Aioli

Tender, thinly sliced octopus is artfully arranged with golden rosemary-infused roasted potatoes on a rustic wooden board, ready for a celebratory Spanish feast.
85mEstimated cooking time

Pulpo a la Gallega with Rosemary Roasted Potatoes

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