
Fried Carp
A traditional Christmas Eve dish, consisting of breaded and fried carp fillets.
3 recipes
Country
Explore Czech republic dishes and recently rated recipes from this country.
10 dishes
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30 recipes
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A traditional Christmas Eve dish, consisting of breaded and fried carp fillets.
3 recipes

Sweet dumplings filled with seasonal fruits, often served topped with cottage cheese and melted butter.
3 recipes

A rich, slow-cooked beef stew seasoned with paprika and spices, often served with bread dumplings.
3 recipes

Round yeasted pastries filled with fruit compote, tvaroh (curd cheese), or poppy seeds.
3 recipes

Crispy, savory pancakes made from grated potatoes, flour, garlic, and marjoram.
3 recipes

Crispy roasted duck served with soft bread dumplings and a side of braised red cabbage.
3 recipes

Deep-fried cheese, usually Edam or Hermelín, served with fries and tartar sauce.
3 recipes

Braised beef sirloin in a creamy vegetable sauce, typically served with bread dumplings and cranberries.
3 recipes

Finely chopped raw beef sirloin seasoned with spices, garlic, and often topped with a raw egg yolk.
3 recipes

Roast pork served with bread dumplings and stewed sauerkraut, a hearty and classic meal.
3 recipes